Uncompromising Quality
Maintaining the highest standards of food quality and hygiene in every dish we serve
Culinary Canva
Our Story
Established in 2020 in the heart of Bengaluru, Culinary Canva has quickly risen to become one of the city's most celebrated dining destinations. Our journey began with a simple vision: to create an extraordinary dining experience that combines the finest flavors from across Asia and India under one roof. Today, we're proud to be recognized as one of the best restaurants in Bangalore for dinner, offering an artfully curated menu that spans authentic Chinese cuisine, North Indian delicacies, Korean favorites, and our award-winning biryanis.
Our Commitment to Excellence
As one of Bangalore's premier dining destinations, we uphold these core values
Exceptional Service
Providing attentive, personalized service that makes every visit truly memorable
Culinary Innovation
Continuously innovating our menu while preserving the authentic flavors of traditional cuisine
Fine Dining Excellence
Creating an sophisticated dining experience that celebrates the art of fine cuisine
Learn about Culinary Canva, where passion for food meets artistic expression.
At Culinary Canva, each dish is a masterpiece crafted by our team of expert chefs, led by Chef Rajesh Kumar, formerly of the Taj Group, and Chef Ming Liu, who brings 15 years of experience from renowned restaurants in Shanghai. Our signature dishes include:
200+
Signature Dishes
Experience our extensive menu featuring authentic North Indian, Chinese, and local Karnataka specialties, crafted by expert chefs using premium ingredients and traditional recipes.
50+
Professional Staff Members
Our dedicated team of experienced waitstaff, trained sommeliers, and hospitality professionals ensures an exceptional dining experience in Bangalore.
50,000+
Happy Customers Served
Join our growing family of satisfied diners who have experienced the finest multi-cuisine dining in Indiranagar, making us one of Bangalore's most trusted restaurants.
Meet Our Master Chefs
The Culinary Artists Behind Our Exceptional Dishes
Former Years
Experience
Experience
Chef Rajesh Kumar
Head Chef - North Indian Cuisine
Signature Dishes
- Butter Chicken
- Dal Makhani
- Tandoori Specialties
15 Years
Experience
Experience
Chef Ming Liu
Head Chef - Asian Cuisine
Signature Dishes
- Sichuan Hot Pot
- Dim Sum
- Kung Pao Chicken
